Ivy Farm and Synbio Powerlabs partner to produce cultivated meat at ‘world’s largest’ facility

New Culture has partnered with CJ CheilJedang, the ‘world’s largest’ supplier of bioproducts made from microbial fermentation.

21st.Bio has opened a new pilot plant facility at its Danish headquarters, aimed at accelerating bioproduction upscaling for companies.

TurtleTree has secured its first commercial partnership to bring to market an espresso shot that contains its animal-free lactoferrin.

MycoTechnology has achieved several objectives, surpassing its expected timeline on its path to commercialising its honey truffle sweetener.

Precision-fermented dairy company Perfect Day has been sued by its Italian contract manufacturer Olon for breach of contract, fraudulent...

MeliBio is expanding its technology platform to enhance its precision fermentation capabilities, partnering with Pow.Bio.

Finnish biotech company Onego Bio has raised €27m in its Series A financing round, with a further €9.5m in non-dilutive funding.

Imagindairy and Ginkgo Bioworks have announced a new partnership designed to accelerate the introduction of a new wave of cow-free dairy.

Triplebar has extended its strategic partnership with FrieslandCampina Ingredients, announcing a “breakthrough” in lactoferrin production.