Pluri, a biotech company specialising in cell-based solutions, announced a $6.5m investment led by global entrepreneur Alejandro Weinstein.

Umami has appointed Vivek Krishnamoorthy as director of R&D, a underscoring its commitment to advancing the cultivated seafood sector.

Nexture Bio, part of the Generation Food Rural Partners portfolio, has announced the acquisition of Matrix Food Technologies.

DMC Biotechnologies, a player in the synthetic biology and precision fermentation sectors, has appointed James (Jim) Flatt as its new CEO.

Cult Food Science has announced a new milestone for its pet nutrition brand, Noochies! with the securing of initial orders from distributors

Vow, a cultivated meat start-up based in Sydney has announced a significant reduction in its workforce, laying off 25 employees.

Two new cellular agriculture scale-up facilities have been launched in the Netherlands, supported by the Dutch government.

German food-tech start-up Formo has received a €35m loan from the European Investment Bank (EIB).

Cult Food Science has signed a binding LOI to acquire The Better Butchers, a Vancouver-based company specialising in meat alternatives.

As we step into 2025, we’re excited to continue sharing the latest news, trends and insights from the global cellular agriculture sector.

Eran Noah, intellectual property advisor and founder of Noah IP, explores the critical role IP plays in shaping the cell-ag's future.

2024 saw some major investments, partnerships and innovations in the global cellular agriculture space. Here are 6-10!

2024 saw some major investments, partnerships and innovations in the global cellular agriculture space. Here are the top five!

The USDA has published a report titled The Economics of Cellular Agriculture, which explores the burgeoning sector of cellular agriculture.

As the need for sustainable food sources grows, molecular farming and plant cell cultivation emerge with potential to redefine the F&B space