Start-up spotlight: EvodiaBio
Start-up spotlight: EvodiaBio. We speak to Simon Dusséaux, CSO and co-founder of Denmark-based EvodiaBio.
NoPalm Ingredients secures €5m to scale up palm oil alternative
Dutch biotech start-up NoPalm Ingredients has closed a €5 million seed funding round led by venture capital firm Rubio Impact Ventures.
Onego Bio secures €14m in funding for precision fermentation
Onego Bio, a US-based precision fermentation company, has secured €14 million from the European Innovation Council Accelerator programme.
Fooditive teams up with Leprino Foods to commercialise its animal-free casein
Leprino Foods and Fooditive Group have partnered to commercialise Fooditive’s non-animal casein protein.
Opinion: Alternative proteins – can advanced analytics answer the unanswered?
Opinion: Alternative proteins – can advanced analytics answer the unanswered?
IFAB awarded $51m from the Tech Hubs Program
Illinois' iFAB Tech Hub has been awarded $51m from the Tech Hubs Program through the state’s Department of Commerce’s EDA fund.
Immobazyme raises $1.3m to boost precision-fermented protein production
South Africa’s Immobazyme, a precision fermentation company, has raised $1.3 million in a recent investment round.
TurtleTree enters strategic partnership with sustainable nutrition firm Strive
Precision-fermented dairy company TurtleTree has entered into a new multi-year strategic partnership with Strive.
Imperial College London to host UK's first Bezos Centre for Sustainable Protein
The Bezos Earth Fund is establishing its first UK-based Centre for Sustainable Protein at Imperial College London, backed by $30m.
Singapore funds University of Illinois ARCS' new precision fermentation centre
The University of Illinois Urbana-Champaign has announced the establishment of a new precision fermentation centre in Singapore.
Perfect Day files $200m counterclaim accusing Olon of ‘gross negligence’
Precision-fermented dairy company Perfect Day has filed a $200 million counterclaim at its Italian contract manufacturer Olon.
Every partners with Grupo Palacios to add precision-fermented egg into Spanish omelettes
The Every Company has announced a new partnership with Spanish omelette producer Grupo Empresarial Palacios Alimentación (Grupo Palacios).
Every and Landish team up on high-protein beverage mixes
The Every Co has teamed up with Landish Foods to launch a line of ready-to-mix, high-protein beverages made with precision fermentation.
Anuga Alternatives: New trade show segment to focus on alt-proteins
Anuga has unveiled its new trade show, Anuga Alternatives, which will focus on sustainable food alternatives, including cultured meat.
Precision fermentation
The Cell Base is your one-stop shop for all cell-based news – helping you keep your finger on the pulse with the latest business updates and technological insights.