Opinion: Why farmer integration is crucial for the future of cultivated meat
Oliver Tufft, founder of Red TaiL, explores how farmers can play a role in the evolving cultivated meat landscape.
UK creates cultivated meat regulatory sandbox, invests £1.6m
The UK government will create Europe’s first cultivated meat regulatory sandbox to improve the FSA's scientific knowledge about the food.
Cauldron backed by Queensland government to build ‘first-of-its-kind’ precision fermentation facility
Cauldron Ferm is being supported by the Queensland government to develop a precision fermentation contract manufacturing facility.
Döhler invests in Nukoko to scale ‘world's first’ cocoa-free chocolate
Döhler has announced a strategic partnership with Nukoko, a British start-up behind the ‘world’s first’ cocoa-free ‘bean-to-bar’ chocolate.
Exclusive interview: Umami Bioworks CEO discusses new MoU with KCell Biosciences and WSG
Umami Bioworks has signed a MoU with South Korean biotech firm KCell Biosciences and bioprocess solutions provider WSG.
GEA and Believer Meats partner to scale cultured meat production
Cultured meat firm Believer Meats has signed a strategic partnership agreement with GEA.
Every secures foundational patent for precision-fermented ovalbumin
US animal-free egg firm The Every Company has been granted a foundational patent for its precision-fermented ovalbumin.
Meatable awarded €7.6m from the Netherlands Enterprise Agency
Meatable has been awarded €7.6 million under the Netherlands Enterprise Agency’s (RVO) ‘Innovation Credit’ programme.
Meatable joins the APAC Society for Cellular Agriculture
The APAC Society for Cellular Agriculture has welcomed Meatable as its newest member.
Food
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