Nūmi raises €3m in pre-seed funding
French start-up Nūmi has raised €3 million in pre-seed funding to expand its R&D and recruit new scientists.
top of page
Foremost Farms USA and Ginkgo Bioworks partner to cut dairy carbon footprint
Foremost Farms USA and Ginkgo Bioworks partner to cut the dairy industry's carbon footprint.
Newform Foods partners with Project Assignments on new cell-based meat facility
Newform Foods has partnered with Project Assignments to develop a scalable demonstration facility for cell-based meat products.
Omeat completes construction of pilot plant for cell-based meat
US-based cell-based meat company Omeat has announced the completion of its pilot plant located outside of Los Angeles, California.
Winners announced: World Cell-based Innovation Awards
Exciting news! The World Cell-based Innovation Awards has just announced its first winners for this year's competition
ScaleUp Bio announces first customers, supporting global food innovation
Singapore-based CDMO ScaleUp Bio has announced an initial list of customers, aiding them in scaling up to pilot-scale commercial production.
Start-up spotlight: Extracellular
In The Cell Base's first instalment of ‘Start-up spotlight' we speak to Will Milligan, founder of UK-based start-up Extracellular.
Steakholder Foods reduces cost of growth media by 75% in two years
Steakholder Foods has reduced the cost of its in-house growth media for bovine cell cultivation in suspension by more than 75% in 2 years.
European Space Agency explores cell-based meat for space missions
The European Space Agency has released an update on the potential for cultivating meat in space, stating that the research looks promising.
Cell-based meat gains financial support globally, Oghma reports
A report by Oghma Partners has found that the cell-based meat sector has seen an explosion in interest and deal activity.
Better Bite Ventures backs three APAC food-tech start-ups
Better Bite Ventures has announced investments in three APAC food-tech startups as part of its early-stage ‘First Bite’ initiative.
Cauldron and Boston Bioprocess partner to help fermentation companies scale
Fermentation specialists Cauldron and Boston Bioprocess have partnered to help fermentation companies scale from lab to manufacturing.
Moolec Science raises $30m to produce more animal proteins via plants
bio-tech start-up Moolec has announced a $30 million raise in cash and in-kind contributions from strategic investors via convertible notes.
Cultzyme opens investment round for intelligent bioreactor development
Bioprocessing solution provider Cultzyme has opened an investment for the development and commercialisation of its intelligent bioreactors.
FoodBev introduces its debut edition of The Cell Base magazine
FoodBev Media is thrilled to announce the launch of The Cell Base, a new publication that covers all corners of the cell-based food arena.
Latest News
The Cell Base is your one-stop shop for all cell-based news – helping you keep your finger on the pulse with the latest business updates and technological insights.
bottom of page