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Future of proteins
Second
Beverage Awards
Every secures foundational patent for precision-fermented ovalbumin
Business

Every secures foundational patent for precision-fermented ovalbumin

US animal-free egg firm The Every Company has been granted a foundational patent for its precision-fermented ovalbumin.

Every unveils "world-first" animal-free liquid egg
Precision fermentation

Every unveils "world-first" animal-free liquid egg

The Every Company has debuted its Every Egg, made using yeast fermentation, claimed to be the world’s first liquid egg made without the hen.

The Every Company

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