SciFi Foods closes its doors due to fundraising challenges
US-based hybrid cultivated meat start-up SciFi Foods has closed down, citing fundraising challenges as its reason.
Scientists grow cow muscle cells inside grains of rice
Scientists at Yonsei University in South Korea, have created a new type of food – a ‘beef-rice’ hybrid, made with beef muscle and fat cells.
Fork & Good hosts hybrid cell-based meet tasting in Switzerland
Fork & Good hosts hybrid cell-based meet tasting in Switzerland, which saw 40 people blind taste-test the hybrid products.
Vital Meat submits pre-market dossier to launch cell-based chicken in Singapore
Vital Meat has submitted a novel food pre-market regulatory dossier to the Singapore Food Agency to launch its cell-based chicken.
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Hybrid
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