Cult Food Science's Unicorn Biotechnologies unveils non-GMO cell line, secures commercial partnership
Cult Food Science is celebrating the recent achievements of its venture arm company, Unicorn Biotechnologies.
Finnish researchers develop tech to produce cultured meat without growth factors
Researchers at the University of Helsinki’s HiLIFE have developed a method to produce cultivated meat that does not rely on growth factors.
Wheat protein could act as scaffold for cell-based meat, study finds
A study has investigated the potential of non-allergenic wheat protein glutenin to act as a scaffold in the production of cell-based meat.
Cell-based meat production costs could fall significantly with new tech
Researchers at TUCCAhave created bovine muscle cells that produce their own growth factors, a step that can significantly cut costs.
Multus opens “world’s first” FSSC-22000-certified growth media production facility
Multus opens “world’s first” growth media production facility, capable of supporting the annual production of 500,000 kg of cell-based meat.
ProFuse Technology unveils new media supplement ProFuse-S1
ProFuse has launched a media supplement engineered to accelerate and enhance skeletal muscle research across the cell-based meat sector.
New Wave Biotech and Multus collaborate using AI to transform food production
New Wave Biotech and Multus are partnering to scale the production of cell-based meat more quickly and effectively using AI technology.
Steakholder Foods reduces cost of growth media by 75% in two years
Steakholder Foods has reduced the cost of its in-house growth media for bovine cell cultivation in suspension by more than 75% in 2 years.
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Growth factors
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