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Onego Bio submits GRAS notification for Bioalbumen to FDA
Legal

Onego Bio submits GRAS notification for Bioalbumen to FDA

Onego Bio has formally submitted a Generally Recognized as Safe (GRAS) notification to the Food and Drug Administration for its Bioalbumen.

PoLoPo partners with CSM Ingredients to bring egg protein to baking market
Business

PoLoPo partners with CSM Ingredients to bring egg protein to baking market

Molecular farming firm PoLoPo has has signed a Memorandum of Understanding with CSM Ingredients to bring its ovalbumin to the baking market.

Every secures foundational patent for precision-fermented ovalbumin
Business

Every secures foundational patent for precision-fermented ovalbumin

US animal-free egg firm The Every Company has been granted a foundational patent for its precision-fermented ovalbumin.

Every partners with Grupo Palacios to add precision-fermented egg into Spanish omelettes
Precision fermentation

Every partners with Grupo Palacios to add precision-fermented egg into Spanish omelettes

The Every Company has announced a new partnership with Spanish omelette producer Grupo Empresarial Palacios Alimentación (Grupo Palacios).

Onego Bio raises €37m for precision-fermented egg proteins
Precision fermentation

Onego Bio raises €37m for precision-fermented egg proteins

Finnish biotech company Onego Bio has raised €27m in its Series A financing round, with a further €9.5m in non-dilutive funding.

Every unveils "world-first" animal-free liquid egg
Precision fermentation

Every unveils "world-first" animal-free liquid egg

The Every Company has debuted its Every Egg, made using yeast fermentation, claimed to be the world’s first liquid egg made without the hen.

eggs

The Cell Base is your one-stop shop for all cell-based news – helping you keep your finger on the pulse with the latest business updates and technological insights.

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