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Celleste Bio closes $4.5m seed round to scale cell-cultured cocoa production
Business

Celleste Bio closes $4.5m seed round to scale cell-cultured cocoa production

Celleste Bio has closed a $4.5m round led by Supply Change Capital, with participation from Mondelēz International's SnackFutures Ventures.

Puratos’ venture arm invests in California Cultured’s cell-based cacao
Ingredients

Puratos’ venture arm invests in California Cultured’s cell-based cacao

Sparkalis, the food tech venture arm of Belgian chocolate giant Puratos, has invested in California Cultured.

Döhler invests in Nukoko to scale ‘world's first’ cocoa-free chocolate
Ingredients

Döhler invests in Nukoko to scale ‘world's first’ cocoa-free chocolate

Döhler has announced a strategic partnership with Nukoko, a British start-up behind the ‘world’s first’ cocoa-free ‘bean-to-bar’ chocolate.

Nukoko raises $1.5m to scale-up cocoa-free chocolate
Plant-based

Nukoko raises $1.5m to scale-up cocoa-free chocolate

UK-based bean-to-bar chocolate manufacturer Nukoko has raised €1.5 million to scale its cocoa-free chocolate made from fava beans.  

Chocolate

The Cell Base is your one-stop shop for all cell-based news – helping you keep your finger on the pulse with the latest business updates and technological insights.

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