All G receives ‘world's first’ approval to sell recombinant bovine lactoferrin in China
All G has become the ‘first in the world’ to receive regulatory approval to sell recombinant bovine lactoferrin in China.
BSF Enterprise and Ivy Farm team up to produce cell-based meat in China
BSF Enterprise has partnered with Ivy Farm Technologies to support fundraising, launch and scale of cultivated meat in China.
70/30 Food Tech launches research lab, closes seed extension
70/30 Food Tech has closed its seed-extension round of fundraising and will use the funds to launch a new research lab to develop its fungi.
China’s CellX announces new fermentation programme
Shanghai-based cultivated meat start-up CellX has ventured into mycelium fermentation to expand its portfolio of alt-proteins.
Jimi Biotech successfully develops “world’s first” deer antler stem cell line
China-based cell-ag company Jimi Biotech has announced the successful development of the “world’s first” deer antler stem cell line.
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