UK FSA publishes guidance for cell-based meat approval
The UK’s Food Standards Agency has published a webpage to guide businesses on the authorisation process for cell-based food products in UK.
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Italy bans the production and marketing of cell-based meat
The Italian Chamber of Deputies has passed a law banning the production and marketing of cell-based meat in the country.
Florida Republican proposes bill to ban sale and distribution of cell-based meat
Florida Republican Sirois introduced a new bill to make it illegal to manufacture, sell, hold or distribute cell-based meat in Florida.
"World's first" alt-seafood association formed
A new global association, Future Ocean Foods, has launched today, dedicated to accelerating the alternative seafood industry.
Bene Meat gets EU approval for pet food made from cell-based meat
Czech start-up Bene Meat Technologies is the “first company in the world” to be licensed to make and sell cell-based meat as food for pets.
Singapore food safety bill to offer greater clarity on alt-proteins
Singapore is working on a food safety and security bill designed to offer greater clarity on regulatory frameworks for cell-based meat.
Cell-based meat gains financial support globally, Oghma reports
A report by Oghma Partners has found that the cell-based meat sector has seen an explosion in interest and deal activity.
FoodBev introduces its debut edition of The Cell Base magazine
FoodBev Media is thrilled to announce the launch of The Cell Base, a new publication that covers all corners of the cell-based food arena.
Italian government U-turns on cell-based meat ban
After voting to ban the production and sale of cell-based meat, the Italian government has withdrawn its notification of the proposed bill.
The Future of Protein Production: Insights from Amsterdam
Last week, The Cell Base attended Future of Protein Production 2023, an event that brought together pioneers in the alt-protein sphere.
UK to fast-track approval of cell-based meat with Israel deal
The Telegraph has reported that the UK government is working to fast-track regulatory approval for cell-based meat to boost food security.
CellRev publishes white paper on the future of commercial-scale cell manufacturing
CellRev, the company transforming adherent cell cultivation, has today launched a white paper, The Future of Commercial-Scale Manufacturing.
The Cultivated B initiates EFSA certification with pre-submission process for cell-based sausage
TCB is in talks with the EFSA and has officially entered the pre-submission process for novel food approval of a cell-based sausage product.
Latest developments on Halal and Kosher cell-based meat rulings
There has been a number of new developments on Halal and Kosher cell-based meat rulings.
UK must invest £390m in alternative protein by 2030, GFI reports
A new report from the Good Food Institute (GFI) has called for the UK government to invest £390 million in alternative proteins by 2030.
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